Available to supervise Higher Degree by Research students

20062019
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Personal profile

Education/Academic qualification

PhD

Fingerprint Dive into the research topics where Bethaney TURNER is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

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food Social Sciences
Food Medicine & Life Sciences
garden Earth & Environmental Sciences
community Social Sciences
sustainability Social Sciences
farmer Social Sciences
food production Earth & Environmental Sciences
producer Social Sciences

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Projects 2007 2019

Research Output 2006 2019

Entangled recovery: Refugee encounters in community gardens

Abramovic, J., Turner, B. & Hope, C., 2019, In : Local Environment. 24, 8, p. 696-711 16 p.

Research output: Contribution to journalArticle

refugee
garden
community
dislocation
privilege

Canberra Destination Playgrounds Study

HOPE, C., Bishop, K., Alston, S., FULLER, G., TURNER, B., Cleland, D. & CURHAM, L., 2018, 139 p.

Research output: Book/ReportCommissioned report

Open Access

Food of the Future? Consumer Responses to the Idea of 3D-Printed Meat and Insect-Based Foods

LUPTON, D. & TURNER, B., 27 Dec 2018, In : Food and Foodways. 26, 4, p. 269-289 20 p.

Research output: Contribution to journalArticle

Meat
Insects
meat
food
printing technology
1 Citation (Scopus)

Playing with food waste: Experimenting with ethical entanglements in the Anthropocene

Turner, B., May 2018, In : Policy Futures in Education. p. 1-15 15 p.

Research output: Contribution to journalArticle

food
vulnerability
sensitivity training
interaction
management

Taste, Waste and the New Materiality of Food

TURNER, B., 2018, Routledge. 242 p. (Critical Food Series)

Research output: Book/ReportBook

food
redistribution
feminism
environmental policy
ontology