Medicine & Life Sciences
Cardiovascular Diseases
100%
Incidence
51%
Mediterranean Diet
49%
Cohort Studies
44%
Systematic Reviews
34%
Greece
30%
Metabolic Syndrome
28%
Epidemiologic Studies
26%
Life Style
25%
theanine
20%
Anxiety
18%
Feeding Behavior
17%
Type 2 Diabetes Mellitus
16%
Health
16%
Prospective Studies
15%
Food
15%
Randomized Controlled Trials
15%
Confidence Intervals
14%
Biomarkers
14%
Depression
14%
Psychology
13%
Diet
13%
Mediterranean Islands
12%
Opuntia
12%
Cognition
12%
Chocolate
11%
Blood Pressure
11%
Antioxidants
11%
Nuts
11%
Hypertension
10%
Odds Ratio
10%
Polyphenols
10%
Elderly
10%
Nutrition Surveys
10%
Hypercholesterolemia
9%
Tea
9%
Non-alcoholic Fatty Liver Disease
9%
Body Mass Index
9%
Pyrus
9%
Mangifera
9%
Anti-Inflammatory Agents
9%
Dietary Approaches To Stop Hypertension
9%
Tocotrienols
9%
Douglas' Pouch
9%
Blueberry Plants
9%
Obesity
9%
Lipids
9%
Population
8%
Caregivers
8%
Oxidative Stress
8%
Agriculture & Biology
systematic review
27%
cardiovascular diseases
15%
theanine
14%
chocolate
10%
polyphenols
10%
antioxidants
8%
Mediterranean diet
8%
clinical trials
8%
flavanols
7%
Opuntia
7%
eating habits
7%
hypercholesterolemia
7%
green tea
7%
anxiety
6%
mangoes
6%
functional foods
6%
intestinal microorganisms
6%
risk factors
5%
foods
5%
grapes
5%
cohort studies
5%
bioactive properties
5%
systolic blood pressure
5%
