Ekavi GEORGOUSOPOULOU

20162024

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  • 2017

    Bioactive compounds in Agricultural and food production waste

    NAUMOVSKI, N., Ranadheera, S., THOMAS, J., GEORGOUSOPOULOU, E. & MELLOR, D., 1 Jan 2017, Utilisation of Bioactive Compounds from Agricultural and Food Production Waste. Vuong, Q. V. (ed.). 1 ed. United States: CRC Press, p. 1-26 26 p.

    Research output: A Conference proceeding or a Chapter in BookChapterpeer-review

    7 Citations (Scopus)
  • 2016

    How Nutrition Affects Kidney Function in Aging

    Chrysohoou, C., Georgiopoulos, G. A. & Georgousopoulou, E. N., 28 Apr 2016, Molecular Basis of Nutrition and Aging: A Volume in the Molecular Nutrition Series. Malavolta, M. & Mocchegiani, E. (eds.). Netherlands: Elsevier, p. 423-431 9 p.

    Research output: A Conference proceeding or a Chapter in BookChapterpeer-review

    1 Citation (Scopus)
  • Psoriasis: A Challenging Medical Condition

    THOMAS, J., Peterson, G., NAUMOVSKI, N., MELLOR, D., GEORGOUSOPOULOU, E., KOSARI, S., Dettwiller, P., DEEKS, L., COOPER, G. & Baby, K., 1 Jan 2016, Psoriasis: Epidemiology, Diagnosis and Management Strategies. Lambert, W. (ed.). United States of America: Nova Science Publishers, p. 1-27 27 p. (Dermatology - Laboratory and Clinical Research).

    Research output: A Conference proceeding or a Chapter in BookChapterpeer-review