Development of Maple Syrup Based Energy Gels, Flavoured Powder and/or Bars

Project: Other

Project Details


The intended outcome of the Project is the development of the formulation for two products, namely, energy gels and energy bars (or similar non-liquid food product). Project 1 - Formulation of maple syrup based energy gel. Project 2 - Formulation of Maple based energy bar
Effective start/end date17/04/2424/07/24


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