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  • 2019
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Author

  • Nenad Naumovski

The Effect of Juicing Methods on the Phytochemical and Antioxidant Characteristics of the Purple Prickly Pear (Opuntia ficus indica): Preliminary Findings on Juice and Pomace

Gouws, C., Georgouopoulou, E., Mellor, D. & Naumovski, N., 1 Apr 2019, In : Beverages. 5, 2, p. 1-18 18 p.

Research output: Contribution to journalArticle

Open Access
File
3 Downloads (Pure)

The effect of plant extracts on S100B levels in animal pre-clinical trials: a systematic review

D'CUNHA, N. M., MCKUNE, A., GEORGOUSOPOULOU, E., Roach, P. D., MELLOR, D., THOMAS, J., KELLETT, J. & NAUMOVSKI, N., 2017, In : Journal of Nutrition and Intermediary Metabolism. 8, p. 1-1 1 p.

Research output: Contribution to journalMeeting Abstract

Open Access
File
2 Downloads (Pure)

The effects of antioxidant supplementation on athletic performance; a systematic review of trials in trained athletes

Brittain, A., GEORGOUSOPOULOU, E., NAUMOVSKI, N., MCKUNE, A. & MELLOR, D., 2017, p. 22-23. 2 p.

Research output: Contribution to conference (non-published works)Abstract

The Effects of Dietary Polyphenols on Circulating Cardiovascular Disease Biomarkers and Iron Status: A Systematic Review

Speer, H., D'Cunha, N. M., Botek, M., McKune, A. J., Sergi, D., Georgousopoulou, E., Mellor, D. D. & Naumovski, N., 21 Oct 2019, In : Nutrition and metabolic insights. 12, p. 1-12 12 p.

Research output: Contribution to journalArticle

Open Access
File
2 Downloads (Pure)

The effects of grape and red wine polyphenols on gut microbiota: A systematic review

Nash, V., Ranadheera, C. S., Georgousopoulou, E. N., Mellor, D. D., Panagiotakos, D. B., McKune, A. J., Kellett, J. & Naumovski, N., Nov 2018, In : Food Research International. 113, p. 277-287 11 p.

Research output: Contribution to journalArticle

27 Citations (Scopus)

The effects of grape and wine polyphenol consumption on gut microbiota: a systematic review of randomised trials in humans

Nash, V., GEORGOUSOPOULOU, E., MELLOR, D., THOMAS, J., Blanthon, C. & NAUMOVSKI, N., 2017, p. 69-69. 1 p.

Research output: Contribution to conference (non-published works)Poster

The Effects of Green Tea Amino Acid L-Theanine Consumption on the Ability to Manage Stress and Anxiety Levels: a Systematic Review

Williams, J. L., Everett, J. M., D'Cunha, N. M., Sergi, D., Georgousopoulou, E. N., Keegan, R. J., McKune, A. J., Mellor, D. D., Anstice, N. & Naumovski, N., 22 Nov 2019, In : Qualitas Plantarum Plant Foods for Human Nutrition. p. 1-12 12 p.

Research output: Contribution to journalSystematic Review

Open Access
1 Citation (Scopus)

The effects of green tea catechins

Lau, S., Dufficy, L., Roach, P. D. & NAUMOVSKI, N., 2016, In : Nutrition and Dietetics. 73, Suppl. 1, p. 73-73 1 p.

Research output: Contribution to journalMeeting Abstract

File
5 Citations (Scopus)
20 Downloads (Pure)

The effects of L-theanine and EGCG on Palmitic acid induced inflammation in mouse hypothalamic neuronal cell lines (mHypoE-N42)

Sergi, D., Williams, L., THOMAS, J., MELLOR, D. & NAUMOVSKI, N., 2017, In : Journal of Nutrition and Intermediary Metabolism. 8, p. 117-118 2 p.

Research output: Contribution to journalMeeting Abstract

Open Access
File
3 Downloads (Pure)

The Effects of Resveratrol Supplementation in Overweight and Obese Humans: A Systematic Review of Randomized Trials

Christenson, J., Whitby, S., MELLOR, D., THOMAS, J., MCKUNE, A., Roach, P. & NAUMOVSKI, N., 2016, In : Metabolic Syndrome and Related Disorders. 14, 7, p. 323-333 11 p.

Research output: Contribution to journalReview article

24 Citations (Scopus)

The effects of the Mediterranean diet on rheumatoid arthritis in human – a systematic review

Forsyth, C., GEORGOUSOPOULOU, E., MELLOR, D., KELLETT, J. & NAUMOVSKI, N., 2017, p. 60-60. 1 p.

Research output: Contribution to conference (non-published works)Poster

Open Access

The effects of the Mediterranean diet on rheumatoid arthritis prevention and treatment: a systematic review of human prospective studies

Forsyth, C., Kouvari, M., D’Cunha, N. M., Georgousopoulou, E. N., Panagiotakos, D. B., Mellor, D. D., Kellett, J. & Naumovski, N., May 2018, In : Rheumatology International. 38, 5, p. 737-747 11 p.

Research output: Contribution to journalArticle

21 Citations (Scopus)

The mediating role of Mediterranean diet on the association between Lp(a) levels and cardiovascular disease risk: A 10-year follow-up of the ATTICA study

Foscolou, A., Georgousopoulou, E., Magriplis, E., Naumovski, N., Rallidis, L., Matalas, A-L., Chrysohoou, C., Tousoulis, D., Pitsavos, C. & Panagiotakos, D., 1 Sep 2018, In : Clinical Biochemistry. 60, p. 33-37 5 p.

Research output: Contribution to journalArticle

3 Citations (Scopus)

The Simplified Nutritional Appetite Questionnaire is associated with quality of life in people living with dementia

D'Cunha, N., Isbel, S., GEORGOUSOPOULOU, E., Kellett, J., Hunter, M., Mckune, A. & Naumovski, N., Mar 2019, p. 35-36. 1 p.

Research output: Contribution to conference (non-published works)Abstract

Open Access

The use of nutraceuticals to improve cognition in the elderly: literature review

Peiris, L., KELLETT, J. & NAUMOVSKI, N., 2016, In : Nutrition and Dietetics. 73, Suppl. 1, p. 93-94 2 p.

Research output: Contribution to journalMeeting Abstract

File
49 Downloads (Pure)

Tocotrienols, health and ageing: A systematic review

Georgousopoulou, E., Panagiotakos, D., MELLOR, D. & NAUMOVSKI, N., 2017, In : Maturitas. 95, p. 55-60 6 p.

Research output: Contribution to journalArticle

7 Citations (Scopus)

Untangling the two-way relationship between red wine polyphenols and gut microbiota

Naumovski, N., Panagiotakos, D. B. & D'Cunha, N. M., 16 Oct 2019, In : Gastroenterology. p. 1-4 4 p.

Research output: Contribution to journalEditorial

Open Access
5 Citations (Scopus)

Who eats well? The meal patterns of older Australians living in one-person household in the ACT

LOW, E., KELLETT, J., BACON, R. & NAUMOVSKI, N., 2016.

Research output: Contribution to conference (non-published works)Abstract