Bioactive composition of plants and plant foods

Keyphrases

• Plant-based Foods 100%
• Plant Bioactive Compounds 100%
• Bioactive Compounds 100%
• Bioactive Composition 100%
• Nutraceutical Industry 100%
• Food Products 50%
• Pharmaceutical Science 50%
• High Concentration 50%
• Plant Growth 50%
• Recent Changes 50%
• Plant Development 50%
• Plant Species 50%
• Controlling Factors 50%
• Plant Protection 50%
• Mechanism of Action 50%
• Toxicological Responses 50%
• Demographic Trends 50%
• Secondary Metabolites 50%
• Plant Compounds 50%
• Pharmacological Response 50%
• Growth Development 50%
• Bioactive Components 50%
• Nutritional Sciences 50%
• Classification Description 50%
• Conjugated Metabolites 50%
• Compound Classification 50%
• Health Beneficial Effects 50%
• Antioxidant Properties 50%
• Health Properties 50%

Agricultural and Biological Sciences

• Plant-Based Food 100%
• Bioactive Compound 100%
• Metabolite 50%
• Functional Food 50%
• Population Dynamics 25%
• Antioxidant 25%
• Secondary Metabolite 25%