Cooking, eating, uploading: digital food cultures

Deborah LUPTON

    Research output: A Conference proceeding or a Chapter in BookChapterpeer-review

    Original languageEnglish
    Title of host publicationThe Handbook of Food and Popular Culture
    EditorsKathleen Lebesco, Peter Naccarato
    Place of PublicationLondon
    PublisherBloomsbury Academic
    Number of pages9
    ISBN (Print)9781474296243
    Publication statusPublished - 2017

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