Cooking, eating, uploading: digital food cultures

Deborah LUPTON

Research output: A Conference proceeding or a Chapter in BookChapter

Original languageEnglish
Title of host publicationThe Handbook of Food and Popular Culture
EditorsKathleen Lebesco, Peter Naccarato
Place of PublicationLondon
PublisherBloomsbury Academic
Number of pages9
ISBN (Print)9781474296243
Publication statusPublished - 2017

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