Dietary quality in a sample of adults with type 2 diabetes mellitus in Ireland; A cross-sectional case control study

Alison Murray; Aoibheann McMorrow; Eamonn O'Connor; Catherine Kiely; Oscar MacAnaney; Donal O'Shea; Mikel Egana; Fiona LITHANDER

doi:10.1186/1475-2891-12-110

Dietary quality in a sample of adults with type 2 diabetes mellitus in Ireland; A cross-sectional case control study

Alison Murray, Aoibheann McMorrow, Eamonn O'Connor, Catherine Kiely, Oscar MacAnaney, Donal O'Shea, Mikel Egana, Fiona LITHANDER

Research output: Contribution to journal › Article › peer-review

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Abstract

A number of dietary quality indices (DQIs) have been developed to assess the quality of dietary intake. Analysis of the intake of individual nutrients does not reflect the complexity of dietary behaviours and their association with health and disease. The aim of this study was to determine the dietary quality of individuals with type 2 diabetes mellitus (T2DM) using a variety of validated DQIs. Methods. In this cross-sectional analysis of 111 Caucasian adults, 65 cases with T2DM were recruited from the Diabetes Day Care Services of St. Columcille's and St. Vincent's Hospitals, Dublin, Ireland

Original language	English
Pages (from-to)	110-111
Number of pages	2
Journal	Nutrition Journal
Volume	12
Issue number	1
DOIs	https://doi.org/10.1186/1475-2891-12-110
Publication status	Published - 2013
Externally published	Yes

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Cite this

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abstract = "A number of dietary quality indices (DQIs) have been developed to assess the quality of dietary intake. Analysis of the intake of individual nutrients does not reflect the complexity of dietary behaviours and their association with health and disease. The aim of this study was to determine the dietary quality of individuals with type 2 diabetes mellitus (T2DM) using a variety of validated DQIs. Methods. In this cross-sectional analysis of 111 Caucasian adults, 65 cases with T2DM were recruited from the Diabetes Day Care Services of St. Columcille's and St. Vincent's Hospitals, Dublin, Ireland",

keywords = "Dietary quality, Nutrient intake, Type 2 diabetes mellitus",

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Dietary quality in a sample of adults with type 2 diabetes mellitus in Ireland; A cross-sectional case control study. / Murray, Alison; McMorrow, Aoibheann; O'Connor, Eamonn; Kiely, Catherine; MacAnaney, Oscar; O'Shea, Donal; Egana, Mikel; LITHANDER, Fiona.

In: Nutrition Journal, Vol. 12, No. 1, 2013, p. 110-111.

Research output: Contribution to journal › Article › peer-review

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T1 - Dietary quality in a sample of adults with type 2 diabetes mellitus in Ireland; A cross-sectional case control study

AU - Murray, Alison

AU - McMorrow, Aoibheann

AU - O'Connor, Eamonn

AU - Kiely, Catherine

AU - MacAnaney, Oscar

AU - O'Shea, Donal

AU - Egana, Mikel

AU - LITHANDER, Fiona

PY - 2013

Y1 - 2013

N2 - A number of dietary quality indices (DQIs) have been developed to assess the quality of dietary intake. Analysis of the intake of individual nutrients does not reflect the complexity of dietary behaviours and their association with health and disease. The aim of this study was to determine the dietary quality of individuals with type 2 diabetes mellitus (T2DM) using a variety of validated DQIs. Methods. In this cross-sectional analysis of 111 Caucasian adults, 65 cases with T2DM were recruited from the Diabetes Day Care Services of St. Columcille's and St. Vincent's Hospitals, Dublin, Ireland

AB - A number of dietary quality indices (DQIs) have been developed to assess the quality of dietary intake. Analysis of the intake of individual nutrients does not reflect the complexity of dietary behaviours and their association with health and disease. The aim of this study was to determine the dietary quality of individuals with type 2 diabetes mellitus (T2DM) using a variety of validated DQIs. Methods. In this cross-sectional analysis of 111 Caucasian adults, 65 cases with T2DM were recruited from the Diabetes Day Care Services of St. Columcille's and St. Vincent's Hospitals, Dublin, Ireland

KW - Dietary quality

KW - Nutrient intake

KW - Type 2 diabetes mellitus

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DO - 10.1186/1475-2891-12-110

M3 - Article

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JF - Nutrition Journal

SN - 1475-2891

IS - 1

ER -

Dietary quality in a sample of adults with type 2 diabetes mellitus in Ireland; A cross-sectional case control study

Abstract

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