Effects of moderate-dose Omega-3 fish oil on cardiovascular risk factors and mood after ischemic stroke: A randomized, controlled trial

Sally Poppitt, Colin Howe, Fiona LITHANDER, Karen Silvers, Rueybin Lin, John Croft, Yogini Ratnasabapathy, Robert Gibson, Craig Anderson

Research output: Contribution to journalArticle

35 Citations (Scopus)


Fish-derived omega-3 fatty acids have long been associated with cardiovascular protection. In this trial, we assessed whether treatment with a guideline-recommended moderate-dose fish oil supplement could improve cardiovascular biomarkers, mood-and health-related quality of life in patients with ischemic stroke.
Original languageEnglish
Pages (from-to)3485-3492
Number of pages8
Issue number11
Publication statusPublished - 2009
Externally publishedYes


Cite this