Elemental and isotopic fingerprint of Argentinean wheat. Matching soil, water, and crop composition to differentiate provenance

Natalia S. Podio, María V. Baroni, Raúl G. Badini, Marcela Inga, Héctor A. Ostera, Mariana Cagnoni, Eduardo A. Gautier, Pilar Peral García, Jurian Hoogewerff, Daniel A. Wunderlin

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