Food's Cultural Geographies: Texture, Creativity, and Publics

Ian Cook, Peter Jackson, Allison Hayes-Conroy, Sebastian Abrahamsson, Rebecca Sandover, Mimi Sheller, Heike Henderson, Lucius Hallett, Shoko Imai, Damian Maye, Ann Hill

Research output: A Conference proceeding or a Chapter in BookChapter

6 Citations (Scopus)

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Social Sciences