Genetically Modified Food and Consumer Rights: A Cross-Cultural Marketing Perspective

Ali Quazi, Aron O'Cass, Robert Rugimbana, Ursula Bougoure, Ursula-Sigrid Brown

Research output: A Conference proceeding or a Chapter in BookConference contribution

Original languageEnglish
Title of host publicationANZMAC 2003 Celebration of Ehrenberg and Bass: Marketing Discoveries, Knowledge and Contribution
Place of PublicationSouth Australia
PublisherUniversity of South Australia
Pages1-1
Number of pages1
ISBN (Print)9780868039837
Publication statusPublished - 2003
Externally publishedYes
EventANZMAC 2003 Celebration of Ehrenberg and Bass: Marketing Discoveries, Knowledge and Contribution - Adelaide, Adelaide, Australia
Duration: 1 Dec 20033 Dec 2003

Conference

ConferenceANZMAC 2003 Celebration of Ehrenberg and Bass: Marketing Discoveries, Knowledge and Contribution
Abbreviated titleANZMAC 2003
CountryAustralia
CityAdelaide
Period1/12/033/12/03

Cite this

Quazi, A., O'Cass, A., Rugimbana, R., Bougoure, U., & Brown, U-S. (2003). Genetically Modified Food and Consumer Rights: A Cross-Cultural Marketing Perspective. In ANZMAC 2003 Celebration of Ehrenberg and Bass: Marketing Discoveries, Knowledge and Contribution (pp. 1-1). South Australia: University of South Australia.
Quazi, Ali ; O'Cass, Aron ; Rugimbana, Robert ; Bougoure, Ursula ; Brown, Ursula-Sigrid. / Genetically Modified Food and Consumer Rights: A Cross-Cultural Marketing Perspective. ANZMAC 2003 Celebration of Ehrenberg and Bass: Marketing Discoveries, Knowledge and Contribution. South Australia : University of South Australia, 2003. pp. 1-1
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year = "2003",
language = "English",
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booktitle = "ANZMAC 2003 Celebration of Ehrenberg and Bass: Marketing Discoveries, Knowledge and Contribution",
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Quazi, A, O'Cass, A, Rugimbana, R, Bougoure, U & Brown, U-S 2003, Genetically Modified Food and Consumer Rights: A Cross-Cultural Marketing Perspective. in ANZMAC 2003 Celebration of Ehrenberg and Bass: Marketing Discoveries, Knowledge and Contribution. University of South Australia, South Australia, pp. 1-1, ANZMAC 2003 Celebration of Ehrenberg and Bass: Marketing Discoveries, Knowledge and Contribution, Adelaide, Australia, 1/12/03.

Genetically Modified Food and Consumer Rights: A Cross-Cultural Marketing Perspective. / Quazi, Ali; O'Cass, Aron; Rugimbana, Robert; Bougoure, Ursula; Brown, Ursula-Sigrid.

ANZMAC 2003 Celebration of Ehrenberg and Bass: Marketing Discoveries, Knowledge and Contribution. South Australia : University of South Australia, 2003. p. 1-1.

Research output: A Conference proceeding or a Chapter in BookConference contribution

TY - GEN

T1 - Genetically Modified Food and Consumer Rights: A Cross-Cultural Marketing Perspective

AU - Quazi, Ali

AU - O'Cass, Aron

AU - Rugimbana, Robert

AU - Bougoure, Ursula

AU - Brown, Ursula-Sigrid

PY - 2003

Y1 - 2003

M3 - Conference contribution

SN - 9780868039837

SP - 1

EP - 1

BT - ANZMAC 2003 Celebration of Ehrenberg and Bass: Marketing Discoveries, Knowledge and Contribution

PB - University of South Australia

CY - South Australia

ER -

Quazi A, O'Cass A, Rugimbana R, Bougoure U, Brown U-S. Genetically Modified Food and Consumer Rights: A Cross-Cultural Marketing Perspective. In ANZMAC 2003 Celebration of Ehrenberg and Bass: Marketing Discoveries, Knowledge and Contribution. South Australia: University of South Australia. 2003. p. 1-1