High-polyphenol chocolate reduces endothelial dysfunction and oxidative stress during acute transient hyperglycaemia in Type 2 diabetes: a pilot randomized controlled trial

Duane MELLOR, Leigh Madden, Karen Smith, Eric Kilpatrick, Stephen Atkin

Research output: Contribution to journalArticle

34 Citations (Scopus)

Fingerprint Dive into the research topics of 'High-polyphenol chocolate reduces endothelial dysfunction and oxidative stress during acute transient hyperglycaemia in Type 2 diabetes: a pilot randomized controlled trial'. Together they form a unique fingerprint.

Medicine & Life Sciences