An Assessment of The Associations Between Community-Level Environmental Factors And Dietary Intake Quality In Geographically Isolated Communities

Tom Wycherley, Jolieke Van Der Pols, Natasha Howard, Mark Daniel, Kerin O'Dea, Julie Brimblecombe

Research output: Contribution to journalMeeting Abstract

10 Citations (Scopus)

Abstract

Background and objectives: Remote Indigenous Australians experience disproportionately poor cardio-metabolic health, Abstracts Presented as Posters Ann Nutr Metab 2017;71(suppl 2):1–1433 669 largely underpinned by adverse dietary intake. Little is known about the environmental-level factors that shape diet quality in this geographically isolated population group. Therefore, this study aimed to identify modifiable environmental level factors associated with features of dietary intake that underpin cardio-metabolic disease risk in this population group.
Original languageEnglish
Pages (from-to)668-668
Number of pages1
JournalAnnals of Nutrition and Metabolism
Volume71
Issue numberSuppl 2
DOIs
Publication statusPublished - 2017
EventIUNS, 21st International Congress of Nutrition. - Buenos Aires, Argentina
Duration: 15 Oct 201720 Oct 2017
Conference number: 21st

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