TY - JOUR
T1 - J-shaped relationship between habitual coffee consumption and 10-year (2002–2012) cardiovascular disease incidence
T2 - the ATTICA study
AU - Kouli, Georgia Maria
AU - Panagiotakos, Demosthenes B.
AU - Georgousopoulou, Ekavi N.
AU - Mellor, Duane D.
AU - Chrysohoou, Christina
AU - Zana, Adela
AU - Tsigos, Constantine
AU - Tousoulis, Dimitrios
AU - Stefanadis, Christodoulos
AU - Pitsavos, Christos
N1 - Funding Information:
The authors would like to thank the ATTICA study group of investigators: Yannis Skoumas, Natasa Katinioti, Labros Papadimitriou, Constantina Masoura, Spiros Vellas, Yannis Lentzas, Manolis Kambaxis, Konstanitna Paliou, Vassiliki Metaxa, Agathi Ntzouvani, Dimitris Mpougatas, Nikolaos Skourlis, Christina Papanikolaou, Aikaterini Kalogeropoulou, Evangelia Pitaraki, Alexandros Laskaris, Mihail Hatzigeorgiou and Athanasios Grekas, Eleni Kokkou for either assistance in the initial physical examination and follow-up evaluation, Efi Tsetsekou for her assistance in psychological evaluation and follow-up evaluation, as well as laboratory team: Carmen Vassiliadou and George Dedousis (genetic analysis), Marina Toutouza-Giotsa, Constantina Tselika and Sia Poulopouloou (biochemical analysis) and Maria Toutouza for the database management. All authors state that they take the responsibility for all aspects of the reliability and freedom from bias of the data presented and their discussed interpretation. The authors declare that they have no conflict of interest. D.B. Panagiotakos and E. Georgousopoulou received research grants from Coca-Cola SA. The ATTICA study has been funded by research grants from the Hellenic Cardiology Society and the Hellenic Atherosclerosis Society.
Funding Information:
Funding D.B. Panagiotakos and E. Georgousopoulou received research grants from Coca-Cola SA. The ATTICA study has been funded by research grants from the Hellenic Cardiology Society and the Hellenic Atherosclerosis Society.
Publisher Copyright:
© 2017, Springer-Verlag Berlin Heidelberg.
PY - 2018/6/1
Y1 - 2018/6/1
N2 - Purpose: The purpose of this work was to evaluate the association between coffee consumption and 10-year cardiovascular disease (CVD) incidence in the ATTICA study, and whether this is modified by the presence or absence of metabolic syndrome (MetS) at baseline. Methods: During 2001–2002, 3042 healthy adults (1514 men and 1528 women) living in the greater area of Athens were voluntarily recruited to the ATTICA study. In 2011–2012, the 10-year follow-up was performed in 2583 participants (15% of the participants were lost to follow-up). Coffee consumption was assessed by a validated food-frequency questionnaire at baseline (abstention, low, moderate, heavy). Incidence of fatal or non-fatal CVD event was recorded using WHO-ICD-10 criteria and MetS was defined by the National Cholesterol Education Program Adult Treatment panel III (revised) criteria. Results: Overall, after controlling for potential CVD risk factors, the multivariate analysis revealed a J-shaped association between daily coffee drinking and the risk for a first CVD event in a 10-year period. Particularly, the odds ratio for low (<150 ml/day), moderate (150–250 ml/day) and heavy coffee consumption (>250 ml/day), compared to abstention, were 0.44 (95% CI 0.29–0.68), 0.49 (95% CI 0.27–0.92) and 2.48 (95% CI 1.56–1.93), respectively. This inverse association was also verified among participants without MetS at baseline, but not among participants with the MetS. Conclusions: These data support the protective effect of drinking moderate quantities of coffee (equivalent to approximately 1–2 cups daily) against CVD incidents. This protective effect was only significant for participants without MetS at baseline.
AB - Purpose: The purpose of this work was to evaluate the association between coffee consumption and 10-year cardiovascular disease (CVD) incidence in the ATTICA study, and whether this is modified by the presence or absence of metabolic syndrome (MetS) at baseline. Methods: During 2001–2002, 3042 healthy adults (1514 men and 1528 women) living in the greater area of Athens were voluntarily recruited to the ATTICA study. In 2011–2012, the 10-year follow-up was performed in 2583 participants (15% of the participants were lost to follow-up). Coffee consumption was assessed by a validated food-frequency questionnaire at baseline (abstention, low, moderate, heavy). Incidence of fatal or non-fatal CVD event was recorded using WHO-ICD-10 criteria and MetS was defined by the National Cholesterol Education Program Adult Treatment panel III (revised) criteria. Results: Overall, after controlling for potential CVD risk factors, the multivariate analysis revealed a J-shaped association between daily coffee drinking and the risk for a first CVD event in a 10-year period. Particularly, the odds ratio for low (<150 ml/day), moderate (150–250 ml/day) and heavy coffee consumption (>250 ml/day), compared to abstention, were 0.44 (95% CI 0.29–0.68), 0.49 (95% CI 0.27–0.92) and 2.48 (95% CI 1.56–1.93), respectively. This inverse association was also verified among participants without MetS at baseline, but not among participants with the MetS. Conclusions: These data support the protective effect of drinking moderate quantities of coffee (equivalent to approximately 1–2 cups daily) against CVD incidents. This protective effect was only significant for participants without MetS at baseline.
KW - Cardiovascular diseases
KW - Coffee
KW - Inflammation
KW - Metabolic syndrome
UR - http://www.scopus.com/inward/record.url?scp=85018500064&partnerID=8YFLogxK
U2 - 10.1007/s00394-017-1455-6
DO - 10.1007/s00394-017-1455-6
M3 - Review article
C2 - 28424867
AN - SCOPUS:85018500064
SN - 1436-6207
VL - 57
SP - 1677
EP - 1685
JO - European Journal of Nutrition
JF - European Journal of Nutrition
IS - 4
ER -