Abstract
Recent COVID-19 induced panic buying has raised concerns about food security for many Australians.
While there’s plenty of food available, many Australians have seen supermarkets stripped bare of essentials in recent weeks. For some it can be hard to find basic items like rice or canned foods.
This is especially true for many of our most vulnerable citizens, from the elderly to those in remote Indigenous communities. What’s more, rising job losses and higher food prices means many people will be out-priced, increasing the number of those experiencing food insecurity in coming months.
While there’s plenty of food available, many Australians have seen supermarkets stripped bare of essentials in recent weeks. For some it can be hard to find basic items like rice or canned foods.
This is especially true for many of our most vulnerable citizens, from the elderly to those in remote Indigenous communities. What’s more, rising job losses and higher food prices means many people will be out-priced, increasing the number of those experiencing food insecurity in coming months.
| Original language | English |
|---|---|
| Pages | 1-5 |
| Number of pages | 5 |
| Specialist publication | The Conversation |
| Publisher | The Conversation Paperpress |
| Publication status | Published - 16 Apr 2020 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
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SDG 2 Zero Hunger
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