Taste in the Anthropocene: The Emergence of "Thing-power" in Food Gardens

    Research output: Contribution to journalArticle

    2 Downloads (Pure)
    Original languageEnglish
    Pages (from-to)1-5
    Number of pages5
    JournalM/C Journal
    Volume17
    Issue number1
    Publication statusPublished - 2014

    Cite this

    @article{c61ff0d239b542d2b8ab5c5f05a47f8a,
    title = "Taste in the Anthropocene: The Emergence of {"}Thing-power{"} in Food Gardens",
    keywords = "Taste, Ecology, 'thing-power'",
    author = "Bethaney TURNER",
    year = "2014",
    language = "English",
    volume = "17",
    pages = "1--5",
    journal = "M/C Journal",
    issn = "1441-2616",
    number = "1",

    }

    Taste in the Anthropocene: The Emergence of "Thing-power" in Food Gardens. / TURNER, Bethaney.

    In: M/C Journal, Vol. 17, No. 1, 2014, p. 1-5.

    Research output: Contribution to journalArticle

    TY - JOUR

    T1 - Taste in the Anthropocene: The Emergence of "Thing-power" in Food Gardens

    AU - TURNER, Bethaney

    PY - 2014

    Y1 - 2014

    KW - Taste

    KW - Ecology

    KW - 'thing-power'

    M3 - Article

    VL - 17

    SP - 1

    EP - 5

    JO - M/C Journal

    JF - M/C Journal

    SN - 1441-2616

    IS - 1

    ER -