The relationship of the built and food environments with the metabolic syndrome in the Athens metropolitan area: a sex-stratified spatial analysis in the context of the ATTICA epidemiological study

Thomas Tsiampalis, Antigoni Faka, Theodora Psaltopoulou, Christos Pitsavos, Christos Chalkias, Demosthenes B. Panagiotakos

Research output: Contribution to journalArticlepeer-review

6 Citations (Scopus)

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Keyphrases

Food Science

Psychology